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  • (470)-819-4841
  • sales@5churchatlanta.com
  • 3379 Peachtree Road NE , Atlanta
  • 5CHURCH MIDTOWN
  • 5CHURCH BUCKHEAD
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5Church Buckhead logo top5Church Buckhead logo scroll
  • Twitter pageFacebook pageInstagram page
  • 5CHURCH MIDTOWN
  • 5CHURCH BUCKHEAD

Our Menu

DinnerLunchBrunchDessertsSocial HourEaster Sunday Buffet

Shareables

Charcuterie

$28.00
chefs selection of meat & cheese, pistachios, olives
Bone Marrow photo

Bone Marrow

$15.00
braised short rib, poached garlic, rustic bread, bourdelaise

Marinated Olives

$10.00
warm, fresh herbs, poached garlic, candied lemon
Fresh Oysters photo

Fresh Oysters

mignonette, house hot sauce, lemon, horseradish

Starters

Land & Sea

$19.00
candied bacon, scallop, squash puree, jalapeno, hazelnuts

Cured Salmon

$14.00
cilantro cream, tomato ragu, lemon gel, lavash

Caprese Salad

$14.00
fresh burrata, heirloom tomato, strawberry vinaigrette
Caesar Salad photo

Caesar Salad

$12.00
baby gem, croutons, anchovies, cured egg yolk, shaved parmesan, caesar dressing

Steaks

Prime Filet Mignon

$45.00/8oz.

Prime NY Strip

$55.00/14oz.

Prime Ribeye

$60.00/14oz.

A5 Wagyu NY Strip

$70.00/2.5oz.
$135.00/5oz.
served with shishito pepper relish & black garlic demi-glace

Entrees

The Wagyu Burger

$34.00
wagyu burger, smoked gouda, Bibb lettuce, house made pickles, béarnaise, black truffle, duck fat brioche
Halibut photo

Halibut

$39.00
olive oil poached halibut, roasted carrots, carrot veloute, pickled golden raisin, pistacchio
Risotto photo

Risotto

$28.00
chopped lobster, butternut squash, marigold. $22 Vegeterian Option

Chicken

$28.00
peppered-honey glaze, fine herb sauce, vegetable medley
Cacio e Pepe photo

Cacio e Pepe

$23.00
taliolini, manchego, buratta, cracked pepper, truffles

Veal Chop

$40.00
blue cheese polenta, dark chocolate agrodolce

Salmon

$29.00
braised red cabbage, sauce verte, watercress, smoked trout caviar

Cauliflower

$19.00
saffron, goat feta, mahammara, lemon citronette

Sides

Whipped Potatoes

$8.00
garlic, parmesan

Brussel Sprouts

$6.00
thai chili honey, pickled red onion

Creste di Gallo

$8.00
creamy cheddar

Roasted Potatoes

$6.00
yukon gold

Spinach

$8.00
creamy, sun-dried tomato

French Fries

$6.00
cut fresh daily

Mushrooms

$6.00
roasted

Monday-Friday • 11am-3pm

Sharables

Charcuterie

$28.00
chefs selection of meat & cheese, pistachio, olives

Breads & Spreads

$13.00
pimento cheese, jam, whipped butter, tapenade, pate

Marinated Olives

$10.00
warm, fresh herbs, poached garlic, candied lemon

Fresh Oysters

$11.00
gremolata, garlic aioli

Starters

Fried Oysters

$14.00
gremolata, garlic aioli
Crab Cake photo

Crab Cake

$21.00
rouille, artisan lettuce, yuzu vinaigrette

Beet & Apple Salad

$12.00
arugula, roasted beets, fresh apples, goat cheese, yuzu-honey vinaigrette

Caesar Salad

$12.00
baby gem, croutons, anchovies, cured egg yolk, shaved parmesan, caesar dressing

Sandwiches

served with french fries, sub soup +3 or salad +6

The Wagyu Burger

$34.00
wagyu burger, smoked gouda, bibb lettuce, house made pickles, béarnaise, black truffle, duck fat brioche

BLT Pub

$14.00
braised bacon, Bibb lettuce, tomato jam, fried egg, duck fat brioche

Short-Rib

$18.00
pimento cheese, fried tomatillo, pickled onion, duck fat brioche

The Day Breaker Burger

$18.00
beef patty, gruyere cheese, thick-cut bacon, tomato aioli, lettuce, house pickles, duck fat brioche
Lobster Roll photo

Lobster Roll

$31.00
fresh lobster, dill, Bibb lettuce, duck fat brioche

Cheesesteak

$18.00
shaved prime rib, sundried tomato, poblano, peppers, onions, gruyere

Turkey Club

$12.00
house-cut bacon, sharp cheddar, avocado, lettuce, tomato aioli, multi-grain bread

Entrees

Mafaldine photo

Mafaldine

$22.00
shrimp, lemon, heirloom tomato, fresh herbs, parmesan

Chicken

$23.00
duck fat grits, tomato ragu, saffron aioli

Hanger Steak

$24.00
whipped potato, seasonal vegetables, demi
Trout photo

Trout

$21.00
sunchoke puree, capers, castelvetrano olives, almond, brown butter

Sides

Whipped Potatoes

$8.00
garlic, parmesan

Brussel Sprouts

$6.00
thai chili honey, pickled red onion

Creste di Gallo

$8.00
creamy cheddar

Soup of the Week

$8.00
chef's selection

Spinach

$8.00
creamy, sun-dried tomato

French Fries

$6.00
cut fresh daily

Mushroom

$6.00
roasted

Saturday & Sunday • 11am-3pm

Starters

Charred Avocado Toast

$16.00
$18.00/add sunny side egg
whipped avocado, cilantro

Cured Salmon

$14.00
cilantro cream, tomato ragu, lemon gel, lavash

Fresh Oysters

mignonette, house hot sauce, lemon, horseradish

Overnight Oats

$10.00
chilled coconut milk, walnut crème, house jam

Beet & Apple Salad

$12.00
arugula, roasted beets, fresh apples, goat cheese, yuzu-honey vinaigrette

Caesar Salad

$12.00
baby gem, croutons, anchovies, cured egg yolk, shaved parmesan, caesar dressing

Entrees

Gashouse Egg Florentine

$15.00
puff pastry, sun-dried tomato, gouda cheese, spinach, hollandaise, poached egg

Crawfish & Grits

$24.00
tomato ragu, creamy grits

Biscuits & Gravy

$17.00
duck gravy, parmesan & pepper biscuit

Chicken Schnitzel

$20.00
chicken cutlet, mashed potato, country gravy

Baked Brioche

$12.00
crème Chantilly, buttermilk syrup, fresh fruit

French Omelet

$16.00
whipped Gournay cheese, dressed greens

5Church Breakfast

$21.00
2 eggs, bacon or sausage, grits or hash brown bake, fresh cut fruit

Benedict

$22.00
everything bagel, shaved prime rib, poached egg, hollandaise

The Day Breaker Burger

$18.00
beef patty, gruyere cheese, thick-cut bacon, tomato aioli, lettuce, house pickles, duck fat brioche

Hanger Steak & Eggs

$24.00/8oz.

Queen Cut Prime Rib

$60.00/12oz.
slow roasted prime rib, au jus, hashbrown bake

Sides

Creamy Grits

$6.00
parmesan

2 Eggs

$4.00
any style

Smoked Bacon

$7.00
4 pieces

Veggie Sausage

$6.00
2 pieces

Lamb Sausage

$7.00
3 pieces

Hashbrown Bake

$6.00
mozzarella, cheddar

French Fries

$6.00

Brunch Cocktails

Mimosa

$5.00

Mimosa Carafe

$25.00

Sangria

$8.00

Sangria Carafe

$28.00

Bloody Mary

$10.00

Desserts

Toasted Coconut Mousse

$15.00
white chocolate, coconut chiffon cake, strawberry jam
Banana Crème Brûlée photo

Banana Crème Brûlée

$14.00
banana custard with pretzel crumble, caramel chantilly

Chocolate Semi Fredo

$12.00
devils food cake, hazelnut toffee, earl gray anglaise

Tiramisu

$12.00
tiramisu, mascarpone mousse, espresso chiffon, coffee liqueur, black cocoa

Gelato & Sorbet

$4.00
chef's selection

Only Available At The Bar, Monday-Friday 3pm-5pm

Lite Bites

Wagyu Birria Tacos

$12.00
three beef tacos, birria broth, cotija, onions, cilantro

Mushroom Toast

$10.00
whipped chevre, roasted mushrooms, charred avocado, brioche

Fresh Oysters

half dozen oysters, lemon, mignonette, house hot sauce

Deviled Eggs

$11.00
sweet tea brine, crispy ham, everything bagel seasoning

Citrus Salad

$12.00
blood & naval oranges, whipped chevre, watermelon, arugula, yuzu vinaigrette

Caprese Salad

$14.00
fresh burrata mozzarella, dressed greens, wilted tomato

Beef Sliders

$12.00
house ground tenderloin & brisket, novolone cheese, bibb lettuce, house sauce

Fried Green Tomato Sliders

$10.00
pimento cheese, pea shoots

Bacon Sliders

$11.00
million-dollar bacon, citrus marinated greens

Featured Cocktails

French 75

$8.00
bowman gin, lemon, simple, champagne

Rum Daiquiri

$8.00
don q rum, lime, simple

Old Fashioned

$10.00
$11.00/smoked
four roses bourbon, simple, bitters

Beer

Bud Light

$4.00

Corona

$4.00

Stella

$4.00

Wine

Featured Red Wine

$6.00

Featured White Wine

$6.00

$75/adult • $20/child plus tax & 20% gratuity

Easter Sunday Buffet

Slow-Roasted Prime Rib Carving Station

Tangerine Glazed Ham Carving Station

Herb-Roasted Turkey Carving Station

Creamed Caramelized Onions

Southern Mac & Cheese

Spanakopita

Chicken Pot Pie

Brioche Bread Pudding

Seafood Paella

Mojo Braised Pork Shoulder

Lamb Medallions Caponata

Million Dollar Bacon

Chicken Sausage

Glazed Fruit Medley

Apple, Walnut & Cranberry Salad

Crispy Pancetta & English Pea Salad

Strawberry-Rhubarb Salad

Chopped Salad

Assorted Dinner Rolls & Butter

Duck Prosciutto Crostini with Pickled Pear Jam

Grilled Vegetable Crudité

Black Truffle Deviled Eggs

Charcuterie Board

Whipped Potatoes

Roasted Red Potatoes

Sweet Potato Praline Casserole

Green Bean & Potato Casserole

Roasted Seasonal Vegetables

Crispy Brussel Sprouts with Spiced Honey Glaze

4-Cheese Scallop Potatoes

Assorted Cupcakes

Assorted Cookies

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